Chef-made meals, delivered fresh twice a week.

Choose from our Monday and Thursday menus — or both.

Apple Pay, Venmo, or check. No app or account needed.

Meals are cooked the day of delivery and dropped at your door.

Monday delivery

Monday, October 26

Order by Friday, Oct 23 at 6:00 PM PT

$13.50

Grilled chicken thigh, jasmine rice, charred broccoli, house teriyaki.

620 cal · 42g P · 68g C · 16g F

$15.00

Seared flank steak, roasted sweet potato, garlic green beans.

580 cal · 45g P · 48g C · 20g F

$13.00

Herbed meatballs, lemon orzo, cucumber-tomato salad, tzatziki.

540 cal · 38g P · 52g C · 18g F

Thursday delivery

Order by Monday, Oct 19 at 6:00 PM PT

$16.00

Miso-glazed salmon, brown rice, edamame, pickled carrot.

610 cal · 40g P · 55g C · 22g F

$13.50

Chipotle chicken, cilantro-lime rice, black beans, corn salsa.

650 cal · 44g P · 70g C · 17g F

$13.00

Roasted chicken breast, herbed quinoa, roasted zucchini.

520 cal · 46g P · 40g C · 15g F